Would you like to react to this message? Create an account in a few clicks or log in to continue.



 
HomeLatest imagesRegisterLog in

 

 Caramel Rolls Recipe

Go down 
AuthorMessage
Ravish30
Wiseguy
Wiseguy



Number of posts : 245
Location : PA
Registration date : 2008-03-11

Caramel Rolls Recipe Empty
PostSubject: Caramel Rolls Recipe   Caramel Rolls Recipe Icon_minitimeMon May 12, 2008 7:11 pm

Caramel Rolls Recipe

Preparation time: 20 minutes. Rising time: 1 hour. Baking time: 20 to
25 minutes at 375 degrees. Yields: 15.

3 to 4 c. all-purpose flour
1 pkg. active dry yeast
1/4 c. granulated sugar
1 tsp. salt
1 c. hot tap water (120 to 130 degres)
2 tbsp. butter, softened
1 egg

FILLING:

1/2 c. granulated sugar
2 tsp. cinnamon
1/2 c. butter, softened

TOPPING:

1 c. brown sugar, packed
1 c. whipping cream

1. In a bowl fo electric mixer, combine 1 1/2 cups flour, yeast,
sugar, salt, water, butter and egg. Beat 3 minutes at medium speed.
Stir in enough flour to make dough.
2. Turn onto lightly floured board. Knead 1 minute or just until
dough forms a smooth ball.

3. Roll out to a 15 x 7 inch rectangle.

4. For filling, combine sugar and cinnamon. Spread dough with butter.
Sprinkel with cinnamon-sugar. Roll up jelly-roll fashion from long
side. Seal. Cut into 15 slices.

5. Combine topping ingredients. Spread evenly into a 13 x 9 inch pan.

6. Place dough slices, cut side down, into pan. Let rise until
doubled, 35 to 45 minutes.

7. Bake at 375 degrees for 25 minutes or until golden. Immediately
invert onto serving board. Serve immediately.
Back to top Go down
http://my.tupperware.com/Ravish30
 
Caramel Rolls Recipe
Back to top 
Page 1 of 1
 Similar topics
-
» Chicken Marsala Recipe
» Baked Apples with Creamy Caramel Sauce
» Manicotti Recipe
» Mississippi Mud Pie Recipe
» Fresh Blueberry Pie Recipe

Permissions in this forum:You cannot reply to topics in this forum
 :: Family Life :: Recipes-
Jump to: